Steps to make it right





First wash the potatoes in the pressure cooker. -Potato Peel grated and then in flour, chopped nuts mix and lost. -Ready mix to make small pills. -Then boil two wire are ready. Ghee in wok and now ready take the pink floor rasgul packing potatoes. -Fried rasgul packing for 10 minutes and leave by immersing in sugar syrup. -Potato rasgul la is ready. Rasgul packing and serving dish, extracting all the cream on.
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